Aunt Sally's

Southern Pies by Nancie McDermott

$ 22.99
Ask any pie lover—the words "Southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's most famous bakers share recipes for 70 pies.