Classic vs. Creamy vs. Chewy

The Classic

The Classic Praline is made every day, using the original family recipe, cooked and poured entirely by hand, with no preservatives. It is a thin, slightly crispy candy with a perfectly balanced nutty sweetness, made in original and chocolate flavors. 

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The Creamy

The Creamy Praline follows a recipe invented by Aunt Sally’s in 2000, and it is a thicker, fudge-like candy which we make in five flavors. While the delicate Classic candy is best enjoyed within two weeks of being made, the Creamy varieties have an eight-month shelf life.

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The Chewy

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