• Aunt Sally's King & Queen Cakes

Featured Products

Creole Pralines Original
Creole Pralines Original from $ 14.99
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Creamy Pralines Assorted
Creamy Pralines Assorted from $ 14.99
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Creamy Pralinettes
Creamy Pralinettes from $ 59.99
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Aunt Sally's Coated Pecans
Aunt Sally's Coated Pecans from $ 9.99
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Celebrating 80 Years

For 80 years, Aunt Sally’s has crafted the perfect New Orleans pralines by hand at our historic French Quarter location. Our family started with a copper pot, a historic recipe, and a single store in 1935.

Since then, with the addition of our St. Charles Avenue location and our online store, families all over the world have enjoyed Aunt Sally’s sweet treats and gourmet gifts.

Our kitchens have grown, but our methods have not changed. We believe some things are simply better when you take the time to do them right.

Our History →
Aunt Sallys Original French Quarter Store

Copper Pot News

Celebrate National Pralines Day with Aunt Sally’s

June 20, 2016

This Friday is National Pralines Day Sah-weet! Be the best-loved person in your office in a single day when you help your staff celebrate National Pralines Day with New Orleans’ most famous praline-- one from Aunt Sally’s. On June 24, 2016, we want you to indulge in a fresh batch of our handmade, hand-poured pralines with an offer you can’t resist-- FREE SHIPPING on ground orders of $25 or more. Take advantage of this one-day offer to treat your loved ones to a New Orleans delicacy. But the celebration doesn’t end there-- walk into one of our two locations: the flagship store in the French Quarter or on Historic St. Charles Avenue and indulge with a FREE pralinette (a bite-size...

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Heavenly King Cake Recipes

January 10, 2016

Aunt Sally’s helps you become King or Queen of the Kitchen All you need to enjoy an Aunt Sally’s King or Queen Cake is a fork. But if you’re the kind of person who’s always looking for ways to take things to the next level, this post is for you. If you missed our last post about the history of King and Queen Cakes, check it out here. We’ve compiled two easy recipes that incorporate our cakes in the creation of some truly delightful dishes. Let Them Eat Toast This decadent take on French toast uses our signature Queen Cake to make a life-changing breakfast treat. Ingredients Aunt Sally’s Queen Cake – 3 slices (each about 2 inches thick) 2...

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